SAJJA (PEARL) MILLET LADDU
Description
Sajja Laddu, made from pearl millet (sajja or bajra), is a naturally wholesome treat. Crafted with ghee, misri, and elaichi, these laddus are a flavorful and satisfying dessert alternative.
Made with
Sajja Flour, Misri Powder, Ghee, and Elaichi. Prepared using 100% natural ingredients with no added preservatives.
Features
- Made with pearl millet, known for its natural richness in nutrients like protein, iron, and calcium.
- A traditional and flavorful sweet option.
Consumption
Enjoy as a snack or dessert alternative. Best consumed in moderation; limit to 2 per day.